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Maprang fruits in tree

Maprang

If you don't know maprang, just imagine a small mango. That's exactly how it looks, only the taste is a bit different.

This page gives some basic information on maprang and some maprang photos.


Basic information on maprang

Scientific name: Bouea macrophylla
Synonym: Bouea gandaria
Bouea burmanica
English: Maprang
Marian plum
Plum mango
Gandaria
Dutch: Gandaria
German: Gandaria
Thai: Maprang
Ma praang
Somprang
   
Family: Anacardiaceae
Order: Sapindales
   
Origin: South east Asia
Distribution:  
   
Evergreen or deciduous: Evergreen
Leaves: Leaves are ovate-oblong to lanceolate or elliptic.
Fruits: Small clusters of yellow-colored egg-shaped fruits with yellow to orange flesh and one big seed. Maprang fruits are oval, 3-7 cm long and look like a small mango.
Fruits are sour or sweet, depending on the variety.
Climate and weather: Tropical lowlands. Requires a monsoon climate. Up to an altitude of 850 meter.
Pollination:  
Height: 20 to 25 meter
Type of soil: Prefers light fertile soils
Propagation: Propagation is usually by seed, but can also be done by marcotting and grafting.
Insect pests: ?
Diseases: ?
Fruit development: Fruits ripen (in Thailand) from March to May.
Harvesting: Hand pick the fruits when ripe on the tree.
Uses: Ripe fruits are eaten fresh. Fruits can also be cooked in syrup or be used to make compote. Young fruits are used as an ingredient to make a special "sambal".

Maprang photos

Maprang fruits Maprang fruits Maprang fruits Maprang fruits

Proverbs

Quotes

Please send me a message if you know a proverb or funny quote about maprang.

Recipes

Maprang is mostly eaten fresh. I am still looking for a delicious recipe with maprang. Who can help?



 

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